To celebrate our twentieth anniversary, Satsuma Sushi has recently updated its menu, including new rolls, broiled or baked seafood items, udon noodles, and a greater variety of beverage choices. For the first time, our new menu features photos of our specialities and includes half-sized portions for customers who want to try more or eat less. We offer all-you-can-eat sushi during lunch hours, from 11:30 a.m. – 2:00 p.m., seven days a week.
Look forward to specials starting in September which will be announced here and on Facebook, like draft beer at half price for AYCE customers, new sushi rolls, and other interesting dishes at discounted prices. In the future, we are planning to become a more “izakaya”-style restaurant. Our hope is to include items like ramen, yakitori and shabu shabu.